WHS Semi Final Winner of Culinary Competition

Charlotte Taylor (left) and Olivia Caird and their winning dishes at the semi finals of the National Secondary Schools Regional Culinary Challenge Competition held in New Plymouth on 13 June.

They created 4 entrees using silver beet and 4 mains including chicken and potato in 90 mins.

The finals are in Auckland.


(*) Last Reviewed: Not yet reviewed.

This post is over a year old. Some of the information this contains may be outdated.

Please email the office if you think this information requires review.